How to Keep Guide

Biscuits:

Good at room temperature for 2-3 days, refrigerate if not eating for 4-5 days, freeze if needed beyond these timeframes. These items freeze well.

 

Pound Cake:

Good at room temperature for 3-4 days, refrigerate if not eating for 5-7 days, freeze if needed beyond these timeframes. Pro tip: slice and wrap individual pieces in freezer to pull out and enjoy a slice at a time. This item freezes well.

 

6 Pack Cookies:

Good at room temperature for 5-7 days, refrigerate if not eating for 8-14 days, freeze if needed beyond those timeframes. These items freeze well.

 

Sugar Cookies:

Good at room temperature for 1-2 weeks, freeze if needed beyond this timeframe.

 

Specialty Cookies (Gingersnaps, Lemon Lavender, Wedding Cookies, Coconut Macaroons):

Good at room temperature for up to a month if sealed in package properly. Would NOT recommend freezing Wedding Cookies. Coconut Macaroons, Gingersnaps, and Lemon Lavender cookies can be frozen if needed past a month, but we highly recommend just getting fresh cookies from the shop.

 

Cheese Spreads:

Good in the fridge for a week or so after purchase. Blue Cheese will last the least amount of time; we recommend freezing if you are not eating it within 3-4 days of purchase. All cheese spreads freeze extremely well, just give it a stir once defrosted. Would NOT recommend defrosting in the microwave, ONLY defrost in fridge.

 

Yeast Breads:

Good at room temperature for 3-4 days, refrigerate if not eating for 5-10 days, freeze if needed beyond these timeframes. These items freeze well.

 

Fruit Breads:

Good at room temperature for 5-7 days, refrigerate if not eating for 8-14 days, freeze if needed beyond these timeframes. Pro tip: slice and wrap individual pieces in freezer to pull out and enjoy a slice at a time. These items freeze well.

 

Cupcakes/Layered Cakes:

Good at room temperature for 2-3 days, refrigerate if not eating for 4-10 days. Exceptions: Lemon Drop and Boston Cream must stay refrigerated if not eaten day of purchase because of their fillings.

 

Cheesecake Cupcakes:

Keep refrigerated for up to 7 days.

 

Scones:

Good at room temperature for 1-2 days, refrigerate if not eating for 3-4 days.

 

Muffins:

Good at room temperature for 2-3 days, refrigerate if not eating for 4-7 days, freeze if needed beyond these timeframes.

 

Brownies:

Good at room temperature for 2-3 days, refrigerate if not eating for 4-7 days, freeze if needed beyond these timeframes.

 

Eclairs:

Keep refrigerated for up to 2-3 days.

 

Pies:

Keep refrigerated for up to 1 weeks.

 

Candies (Peanut Brittle, English Walnut Toffee, Sea Glass, Peppermint Bark):

Good at room temperature for 1-2 months if sealed in package properly. Would NOT recommend refrigerating or freezing.

 

Pumpkin Rolls:

Keep refrigerated for 1 week after purchase.

 

Fruit Cake:

Good at room temperature for 3-4 weeks, refrigerate for up to 2 months, freeze if needed beyond these timeframes. This item freezes well.

 

Fruit Cake Lizzies:

Good at room temperature for 3-4 weeks, refrigerate for up to 2 months, freeze if needed beyond these timeframes.

 

Sugar Cookie Trees:

Much like a gingerbread house, these are good at room temperature for 1-2 weeks if wrapped properly.

 

Cookie Trays:

Good at room temperature for 5-7 days, refrigerate if not eating for 8-10 days. We do NOT recommend freezing trays, unless cookies are wrapped up tightly, individually.

ADDRESS

213 Main Street, Smithfield, Virginia

HOURS

Monday: Closed

Tuesday: Closed

Wednesday: 11AM–7PM

Thursday: 11AM–7PM

Friday: 11AM–7PM

Saturday: 9AM–6PM

Sunday: 11AM–6PM

CONTACT

(757) 371-5421

yummariesbakery@gmail.com

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Yummaries Bakery